Between the public and the common. Community kitchens and public policy in the face of the challenges of the pandemic in the city of Córdoba, Argentina
DOI:
https://doi.org/10.38191/iirr-jorr.24.033Keywords:
Management of the common, community kitchen, public policies, State, ArgentinaAbstract
This article analyzes the relationship between public policy and the management of the common in the city of Córdoba, Argentina. Based on a qualitative methodology that combines in-depth interviews and documentary analysis, it reflects on the community “know-how” that supports the management of the common in urban peripheries. It shows that, in the context of the Covid-19 health emergency, this “knowhow” was mobilized by women from popular sectors to respond to new challenges, while at the same time it was “incorporated” by different public policies to support the strategies of sustainability of life.
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En el momento de aceptar la publicación de sus artículos en Investigaciones Regionales / Journal of Regional Research, los autores acceden a utilizar la licencia Creative Commons CC BY-NC. IIRR/JRR es una revista abierta que permite a los autores retener el máximo control sobre su trabajo. Los autores aceptarán utilizar la licencia Creative Commons Attribution-NonCommercial. Esta licencia permite a cualquier persona copiar y distribuir el artículo con propósitos no comerciales, siempre y cuando se atribuya adecuadamente la atribución del trabajo a la revista y a los autores.
