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Economía Agraria y Recursos Naturales (Agricultural and Resource Economics)
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Vol. 1 No. 1 (2001)
Vol. 1 No. 1 (2001)
Published:
2011-10-23
Articles
Evolution of the Agrifood complex in Navarra. An analysis using input-output tables 1980-1995.
Belén Iráizoz Apezteguía, Manuel Rapún Gárate
7-27
PDF (Español (España))
The quality labelling as a food-safety indicator for beef and lamb.
Mercedes Sánchez, Ana Sanjuán, Georges Akl
77-94
PDF (Español (España))
Performance and risk of citrus fruits in Valencia
Helmi Ahmed El Kamel, J.Mª García Alvarez-Coque
95-114
PDF (Español (España))
Irrigated land value estimates from land prices
Carlos Arias
115-123
PDF (Español (España))
Market trends and production structure in the Spanish dairy sector following entry into the EEC
Francisco Sineiro García, Bernardo Valdês Paços
125-148
PDF (Español (España))
Notes
Sectoral performance in the food industry from the internal absorption rate perspective
Mercè Sala Rios
151-160
PDF (Español (España))
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Language
English
Español (España)