Carvajal de la Vega, David. 2019. «Craig Muldrew. Food, Energy and the Creation of Industriousness. Work and Material Culture in Agrarian England, 1550-1780. Cambridge, Cambridge University Press, 2011, XVII + 355 págs., ISBN: 978-0-521-88185-2». Investigaciones De Historia Económica 11 (3):202-3. https://doi.org/10.1016/j.ihe.2015.03.005.