DELGADO, Pablo. Meat consumption and trade in historical perspective. Investigaciones de Historia Económica, [S. l.], v. 21, n. 2, p. 143–147, 2025. DOI: 10.33231/j.ihe.2025.02.07. Disponível em: https://recyt.fecyt.es/index.php/IHE/article/view/116536. Acesso em: 31 dic. 2025.