Milk cuota value estimation in the Galician dairy farms

Authors

  • José Carlos de Miguel Domínguez Dep. de Métodos Cuantitativos para la Economía y la Empresa. U. de Santiago de Compostela
  • Tomás Pérez Vidal Dep. de Métodos Cuantitativos para la Economía y la Empresa. U. de Santiago de Compostela
  • Xosé Antón Rodríguez González Dep. de Métodos Cuantitativos para la Economía y la Empresa. U. de Santiago de Compostela

Keywords:

Producción de leche, función de costes, valor de la cuota.

Abstract

The level of milk quota for farm and the transfer of milk quota among producers play are principal factors in the Spain milk producer sector adjustment. This paper presents an estimation of milk quota value, estimation of the capitalization of quota value in the 2006 year horizon and make concrete some determinant factors of quota value. Estimates derive from a sample of 32 Galician dairy farms for the years 1990-1999, and from the results of this paper is possible deduce conclusions about functioning quota market and management of quota policy.

Downloads

Published

2011-10-23

Issue

Vol 3, No 1 (2003)

Section

Articles

License

Assignment of publishing rights for accepted manuscripts: Authors will assign to the Spanish Association of Agricultural Economics (Asociación Española de Economía Agraria, AEEA) the copyright of the manuscript and any supplemental tables, illustrations or other information submitted therewith that are intended for publication as part of or as a supplement to the manuscript in all forms and media (whether now known or hereafter developed), throughout the world, in all languages, for the full term of copyright, effective when and if the article is accepted for publication. No revisions, additional terms or addenda to this Agreement can be accepted without our express written consent.